Oxidative stress induced by long-term plum pox virus infection in peach (Prunus persica)

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The apoplastic antioxidant system in Prunus: response to long-term plum pox virus infection.

This work describes, for the first time, the changes taking place in the antioxidative system of the leaf apoplast in response to plum pox virus (PPV) in different Prunus species showing different susceptibilities to PPV. The presence of p-hydroxymercuribenzoic acid (pHMB)-sensitive ascorbate peroxidase (APX) (class I APX) and pHMB-insensitive APX (class III APX), superoxide dismutase (SOD), pe...

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Correction: Carbohydrate-Free Peach (Prunus persica) and Plum (Prunus domestica) Juice Affects Fecal Microbial Ecology in an Obese Animal Model

The species name for the plum used in this study and listed in the title should be Prunus salicina and not Prunus domestica. The correct title is: Carbohydrate-Free Peach (Prunus persica) and Plum (Prunus salicina) Juice Affects Fecal Microbial Ecology in an Obese Animal Model. The correct citation is: Noratto GD, Garcia-Mazcorro JF, Markel M, Martino HS, Minamoto Y, et al. (2014) CarbohydrateF...

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Transcriptomic Analysis of Prunus domestica Undergoing Hypersensitive Response to Plum Pox Virus Infection

Plum pox virus (PPV) infects Prunus trees around the globe, posing serious fruit production problems and causing severe economic losses. One variety of Prunus domestica, named 'Jojo', develops a hypersensitive response to viral infection. Here we compared infected and non-infected samples using next-generation RNA sequencing to characterize the genetic complexity of the viral population in infe...

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Carbohydrate-Free Peach (Prunus persica) and Plum (Prunus domestica) Juice Affects Fecal Microbial Ecology in an Obese Animal Model

BACKGROUND Growing evidence shows the potential of nutritional interventions to treat obesity but most investigations have utilized non-digestible carbohydrates only. Peach and plum contain high amounts of polyphenols, compounds with demonstrated anti-obesity effects. The underlying process of successfully treating obesity using polyphenols may involve an alteration of the intestinal microbiota...

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Metabolomics Approach to Studying Minimally Processed Peach (Prunus persica) Fruit

Fresh-cut fruit products for both retail and food service applications have increasingly appeared in the market place in recent years. Among different fruit types, peaches can be used and are highly appreciated as fresh-cut product although their commercial success is limited due to their short shelf-life and the quick onset of wounding-related physiological reactions. In this work we analyzed ...

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ژورنال

عنوان ژورنال: Physiologia Plantarum

سال: 2004

ISSN: 0031-9317,1399-3054

DOI: 10.1111/j.1399-3054.2004.00431.x